Turkey Farmers of Ontario has received funding of nearly $560,000 to finalize and launch a new insurance product to protect Ontario turkey producers from losses associated with outbreaks of avian influenza. The funding is through the federal government’s AgriRisk Initiatives. This new insurance product will be mandatory for all turkey farmers in Ontario and, once it… Read More
The federal and Saskatchewan governments announced $7.5 million in funding for livestock and forage research in 2021 through the Saskatchewan Agricultural Development Fund (ADF) on Wednesday. The $7.5 figure includes more than $4.1 million for 24 livestock and forage-related research projects, and nearly $3.5 million in operational funding for the Prairie Swine Centre and the Vaccine… Read More
The federal government has announced $162.6 million in additional funding for the Canadian Food Inspection Agency (CFIA) over the next five years, and $40 million per year in added funding for the agency on an ongoing basis after that. The funding boost, announced by Agriculture Minister Marie-Claude Bibeau, and Health Minister Patty Hajdu on Friday, follows… Read More
Enterra Feed Corporation, a company that produces insect-based feed ingredients, has received $6 million through the federal AgriInnovate Program to help increase the production of animal feed while helping to keep food waste out of landfills. Minister of Agriculture and Agri-Food, Marie-Claude Bibeau announced the funding during a virtual visit at Enterra’s new facility, an… Read More
Since the spring, packing plants and their workers have been under the microscope in dealing with COVID-19. Early on, plants scrambled to get ahead of the virus while workers attempted to follow new protocols to keep themselves safe. The Canadian Meat Council, which represents federally licensed meat packers and processors, is now asking for essential… Read More
The federal government has announced long-promised compensation for the supply-managed poultry and egg sectors, as well as new details and an updated timeline for dairy compensation. Agriculture Minister Marie-Claude Bibeau said $691 million will be directed to the egg, chicken and turkey sectors over the next decade as compensation for market access that was conceded… Read More
Farm Health Guardian has announced a strategic partnership with Synthesis Agri-Food Network. The announcement comes on the heels of the company launching its disease mitigation platform for pork and poultry production. For the past decade, Synthesis Agri-Food Network president Rob Hannam has specialized in the agriculture and food sector, and brings that experience and that… Read More
Can we eat our way out of climate change? If we all became vegans could we eliminate livestock and put a big dent in greenhouse gas (GHG) emissions? Those are just some of the questions Dr. Sara Place tackles daily in her job as Elanco Animal Health’s chief sustainability officer. Earlier this week, Place joined… Read More
Exceldor says it’s dealing with 27 positive cases of COVID-19 among employees at the farmer-owned co-op’s poultry processing plant at Blumenort, Manitoba, as of Wednesday afternoon. The facility, which was owned by Granny’s Poultry before Granny’s merged with Exceldor last year, employs around 650 people. “We are dealing with cases of community transmission beyond our… Read More
A Guelph-based company has launched Farm Health Guardian, a real-time disease mitigation technology platform for pork and poultry producers. Brought to market by Be Seen Be Safe Ltd., the system accurately and quickly tracks and shuts down disease spread within minutes of the first report of disease symptoms, the company says. The Farm Health Guardian… Read More
Olymel says work started this week on a $31.5 million expansion at the company’s poultry processing plant at St-Damase, Montérégie, Quebec — east of Montreal. The large pork and poultry processor says it’s adding 35,200 square feet to the poultry plant, which will include a new automated cutting line, three automatic deboning lines and four… Read More
It appears that Eastern Canada is headed for a second wave of COVID-19, and if Western Canada isn’t careful, it could face one too. The pandemic has had a large impact on the meat processing industry, and in order to avoid a second wave and the subsequent potential disruption to the meat supply chain, industry… Read More
The Canadian Food Inspection Agency (CFIA) says its scientists have confirmed that domestic chickens, turkey, and pigs pose no public health risk for transmitting the virus that causes COVID-19. The CFIA’s research also showed these animals did not carry the virus in tissues used for meat or human consumption. There have been no documented cases… Read More
Before we know it, the end of harvest will be here (we hope we didn’t just jinx it for everyone), and with that comes the community suppers usually meant as fundraisers. Fall suppers or fowl suppers, whatever you call them, serve not only as the place to say hello to your neighbours, friends, family, and… Read More
The National Farmed Animal Health and Welfare Council has updated the Canadian Livestock Transport (CLT) program to reflect the latest changes to federal livestock transport regulations. The CLT program is a comprehensive training course and support service for livestock truckers, shippers, and receivers. The program offers certification that is recognized throughout Canada and United States…. Read More
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