An important step forward was taken May 27 for the Canadian beef industry, as the World Organization for Animal Health (OIE) recognized Canada as negligible risk for Bovine Spongiform encephalopathy (BSE). “The recommendation by the OIE’s Scientific Commission to grant Canada negligible risk status for BSE is a historic closing of the BSE era for… Read More

As beef demand has been strong, both domestically and in the export market, ranchers and feedyards are struggling to find strength in the fed cattle market. While the choice cutout reached $324.18 this week and packer profits have surged, the fed cattle price has not lifted in the same manner, leaving feedyards frustrated. While packers… Read More

It’s Thursday, and as we head into the Easter long weekend, we’re doing the Beef Market Update a day early. To start off, Anne Wasko of the Gateway Livestock Exchange says she has better news to report than two weeks ago based on the cash price — which seems to have some solid footing for… Read More

After closing for 14 days due to a COVID-19 outbreak among employees, Olymel is resuming operations at its pork processing plant in Red Deer, Alberta starting on Thursday, March 4. With support from Alberta Health Services, the company says slaughter operations will resume on Thursday, with cutting room operations beginning on Friday. The company says… Read More

 

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