Chances are, if you like the look of old crop oat prices your neighbours do, too. And while the human consumption oat market is steady to increasing, Lorne Boundy, with Paterson Grain, cautions against counting on that to keep prices where they are. With old crop prices taking off and sitting around $4/bu in southern… Read More

Although the wheat market is often considered a stagnant one, it is in fact growing, says Marlene Boersch, owner of Mercantile Consulting Ventures. The market only seems stagnant because supplies have been growing as fast as demand.  This may be changing, however, as Russia’s — one of  the world’s largest wheat exporters — upward trend in production may… Read More

Viterra wants to make sure producers don’t miss another opportunity to market their grain when they want to – even if you’re at the lake, and the lake is in Arizona. The company is launching its suite of online contracting options through its portal “myViterra.” According to the news release, customers can use their accounts… Read More

Happy New Year! I hope you find this first post of 2019, rested, yet filled with memories from the holiday season. For some of you, including yours truly, might be weighing in a little heavier after some big family meals — one could say that this always happens. That repeatability continues on to the New Year’s… Read More