By Peter Johnson, RealAgriculture agronomist It has been one TOUGH harvest. Constant showers, have led to very wet condition, and now record levels of deoxynivalenol (DON, produced by gibberella) in the corn crop has stress running high in the countryside. Coffee shop rumours abound. The urgent questions though, are: Do I harvest this corn at… Read More

A late-maturing crop, difficult environmental conditions, significant insect pressure and potential for late-season leaf disease…although too early to tell – this growing list of factors could lead to another year of high vomitoxin levels in the Ontario corn crop. In this episode of RealAgriculture Corn School, OMAFRA plant pathologist Albert Tenuta takes a look at the… Read More

 

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