It’s been six years since the disease we now call verticillium stripe was discovered in canola in North America. First identified on a research farm in Manitoba in 2014, a Canadian Food Inspection Agency (CFIA) survey the next year found the pathogen, which can cause striping symptoms on canola stems, in six provinces — from… Read More
Category: Verticillium stripe
Verticillium stripe, also known as verticillium wilt, is a relatively new-to-Canada canola disease. First identified on a research farm in Manitoba in 2014, the Canadian Food Inspection Agency (CFIA) conducted a nation-wide survey to determine the extensiveness of the pathogen in 2015, and found it to be in multiple locations. In this episode of Canola… Read More