The 2024 growing season has been a wet one for much of the edible bean growing region, and that means growers need to get out and scout as crops start to flower in a high-disease risk growing environment. On this episode of RealAgriculture’s Edible Bean School, host Bernard Tobin and Hensall Co-op field marketer Meghan… Read More
Category: White Mould
When fungicides are effectively applied to protect soybean plants growers can expect to see more uniform and bigger seed size when the combine rolls through fields at harvest. On this episode of the RealAgriculture Soybean School, BASF Canada agronomist Ken Currah says growers can harvest heavier and denser seed, which produces extra bushels, when they… Read More
Sclerotinia is one of the most challenging diseases for growers to manage in canola, and in soybeans, where it appears in the form of white mould. In both crops, field history and moisture are two key drivers of the disease. Hit play and watch/listen to this episode on sclerotinia and white mould featuring Chris Manchur… Read More
There’s no better place to conduct practical agronomic research than in the real world, under the same conditions, using the same equipment and management practices. That’s the premise underlying the Manitoba Pulse and Soybean Growers’ On-Farm Network, a farmer-driven research program that was officially launched 10 years ago, in 2014. “We really saw a need… Read More
When the year starts early and starts dry, producers and researchers alike get pretty excited about the year ahead for edible beans. That was the story for the Ontario crop until July, when torrential and frequent rainfall began over much of the growing region and continued through August. The result, explains University of Guelph associate… Read More
Canola and soybean growers will have a new fungicide option to help protect their crops from sclerotinia and white mould. Corteva Agriscience has launched Viatude, a fungicide that offers multiple modes of action for resistance management. It also contains a unique combination of two highly effective ingredients, including Corteva’s proprietary active, Onmira, the company says…. Read More
What’s the number one disease problem in edible beans in Ontario? That’s a question University of Guelph associate professor Chris Gillard asked in a recent grower survey and the answer wasn’t surprising, says the edible bean researcher. Sixty-seven percent of growers named white mould as their biggest disease problem, and an even higher 75 percent… Read More
It’s time for Day 2 of Ontario Diagnostic Days! The annual Ontario crop diagnostic days were back in the field on July 20 and 21, 2022, but only at Ridgetown campus University of Guelph. Not everyone could attend these two field days, so the organizing committees of these highly successful in-field education and learning events are again… Read More
White mould of soybeans, dry beans and sunflowers is the same disease as sclerotinia of canola and sunflowers. What’s more, it’s a disease that can infect a multitude of broadleaf weeds. The endemic nature and soil survivability of the pathogen make it a tough disease to keep on top of. To tackle management of this… Read More
What’s in store for the 2022 soybean crop as plants move through the vegetative and reproductive stages? Will it be a white mould year? On this episode of the RealAgriculture Soybean School, BASF agronomist, Ken Currah, looks at the stark contrast between the 2021 and 2022 growing seasons and how it could impact disease management… Read More