Jammed-full ports in Ontario are impacting basis and possible longer-term options for cash sales in the province, as laker traffic costs increase and tight freight access puts the squeeze on storage space along the St. Lawrence. Jeff Barlow, farmer from near Hamilton, Ont., and director with Grain Farmers of Ontario (GFO), doesn’t usually ever have… Read More

Seasonal movement off the lows of the pea and lentil markets hasn’t resulted in much beyond sideways movement, says Chuck Penner, founder of Leftfield Commodity Research, based at Winnipeg, Manitoba. But there are some differences between red and green lentils and yellow and green peas. The challenging harvest weather in Australia is playing a significant… Read More

Regardless of the preparation and planning that goes into a crop, it’s weather that ultimately turns a struggling crop into a winner, or inhibits a crop from ever reaching its full potential. Jay Whetter, editor of Canola Digest for the Canola Council of Canada (CCC), says this year’s canola yields were dramatically impacted by the… Read More

As we well know, there’s a lot that goes in to growing the “perfect” crop. SeedMaster Manufacturing has decided to show they are up to the challenge, creating a contest where a canola grower in Western Canada will win everything essential they need to grow a whole quarter section of canola. Dubbed the “160 Acres… Read More

It’s a busy time of year in Ottawa and around the world for ministers and for the official critics, too. John Barlow, Alberta MP for Foothills, spent time in Paris, France, last week attending the Organisation for Economic Co-operation and Development (OECD) minister’s meeting. Canada’s federal ag minister, Marie-Claude Bibeau, chaired the meeting. Now that… Read More

Corn on corn shouldn’t be the plan, but when it is, make sure the stalks are baled and returned as manure, says Peter “Wheat Pete” Johnson. In this early November episode of Wheat Pete’s Word, our host shares insight in to what’s causing corn field fires, how much stress tolerance has improved in crop types,… Read More

Dr. Samatha Yemmine, a neuroscientist, digital media producer and science communicator, also known as ScienceSam, recently spoke at the Canadian Centre for Food Integrity Canadian Centre for Food Integrity’s Public Trust Summit at Toronto. In her address, Yemmine dives into dealing with an “infodemic,” and how to discern between misinformation and information from credible sources…. Read More

The ground may freeze and the plants stop growing, but there’s no “off season” for good agronomy. Just because the crop is in the bin, doesn’t mean we should stop thinking about how to improve production. The way to do that, says Leighton Blashko of BASF, is to think of the 5 Ws of planning… Read More

 

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