Fresh off the 100th episode of Wheat Pete’s Word, the questions are pouring in, as are the all-in-good-fun “Just how old are you, Peter Johnson?” comments. In this week’s word, we’re talking soil nutrients in snirt (soil/dirt mix), why you shouldn’t worry about brown-leaved wheat just yet, why geese are terrible creatures, when we can… Read More
Category: Wheat Pete’s Word
Ladies and gentlemen, farmers and agronomists, we’ve hit triple digits! That’s right, this week’s episode of Wheat Pete’s Word is number 100, and from all of us here at RealAgriculture thank you for following along and making this podcast a huge success in a short time. Host Peter Johnson has made the most of this… Read More
It may not be the Great One, but this sure is the number 99 episode of Wheat Pete’s Word. To celebrate, your host Peter Johnson answers your questions from the week that was, and there are some great ones. From how early is too early for wheat in Western Canada, to why canola is a… Read More
Peter Johnson is back from his agriculture mission in Zambia, and ready to rock and roll with this week’s edition of Wheat Pete’s Word. From how different organic matter additions can speed up or slow down residue breakdown, to why rotation matters so very much, to a talk on phosphorus as-applied vs. actual, Johnson gets… Read More
To the surprise of possibly few, Peter Johnson has officially been named a nut — a ground nut specialist, in fact. As of right now, Johnson is on his way home from a mission to Zambia, where he was named peanut specialist for the two weeks. What did he learn? If wheat is all about… Read More
Can it be? Has #plant17 really started already? Well, for at least a few farmers in the southern climes of Ontario are rolling out to frost seed oats (the temp is in the teens today!), and that’s where we begin this week’s Wheat Pete’s Word. Yes, planting oats in February can work, explains your host Peter… Read More
After a week away, Peter Johnson is back for this edition of Wheat Pete’s Word. Maybe it’s the now-on-sale chocolate talking, but this week’s edition is just a little wild, tackling everything from crazy strips, to peduncles, to robot sprayers, to shedding buckwheat, and much more. Learn why you’ve just got to stop seeding wheat… Read More
We’re kicking off February with a correction — no, that wasn’t Greg Stewart in the production guide you saw last week, it really was your Wheat Pete’s Word host Peter Johnson. This week, Johnson covers a whole lot of ground, including a reminder to check on your tiled fields to help identify broken tiles, a… Read More
Will bare fields and warm weather cause wheat to break dormancy? And if so, could we be looking at a wheat price rally for 2017? That’s where we start with Wheat Pete’s Word, and from there Peter Johnson takes us on a wild agronomy ride that covers strip-tilling dry beans into hay ground, what to… Read More
Manure no-no’s, cleaning corn to reduce vomitoxin levels, and trying to rush nature — this week’s Wheat Pete’s Word is jam-packed with answers to your toughest questions! Peter Johnson kicks of the Word with a discussion on spreading dry vs. liquid manure on snow, and then gets specific on vomi reduction on corn (including why it’s… Read More
As the winter learning season rolls forward, the agronomy questions are flooding in, and Peter Johnson, host of Wheat Pete’s Word, wouldn’t have it any other way. In this week’s episode, Johnson tackles some very complicated — but super important — ins and outs of nitrogen management. Confused about which crops leave a credit and why… Read More
It may be a new year, but it’s the same ol’ host for Wheat Pete’s Word (only a little bit because we named it after him, and mostly because he’s a one-of-a-kind). This week, you’ll be dazzled by the organic matter talk, as some clarification was needed, plus Peter Johnson takes on the yield loss after… Read More
On the eve of 2017, we wrap up the calendar year with one last instalment of Wheat Pete’s Word. From a recent land price record, to so many questions on fertilizer timing, placement, and products, and finally on to a great deep dive into single and double cut clover, Johnson tackles alfalfa discussions, the true… Read More
After a week in the sunny south (no, not Chatham), Peter Johnson returns for this latest Wheat Pete’s Word. Always one to keep it festive, Johnson kicks off this week’s word with a lovely chat about hog manure, moves on to grain storage problems in cold weather, and even tackles some wild claims of lowering soil… Read More
As winter sets in, decisions are being made on what to plant next year, and thanks to U.S. biofuel policy and weather issues in South America, it’s looking like soybeans will be a preferred option. Yes, Real Ag agronomist Peter Johnson’s talking markets to kick off this week’s edition of the Word. Moving from soybean demand… Read More