Syngenta has announced a new soil health mapping service called Interra Scan. The service, which offers precision soil analysis to help growers and agronomists with crop nutrition and soil health decisions, will be initially available to continental and Eastern European growers. Interra Scan has a key Canadian connection — the soil scan begins with Tavistock,… Read More
For those who love soil, there’s nothing quite so painful as driving along a country road in winter, and seeing topsoil smeared along the snow banks. “Snirt” or “snoil”, depending on who you ask, is valuable top soil that’s been picked up by wind and shifted in to ditches, approaches, or even neighbouring fields. In… Read More
It pays to manage corn stalks. That message was heard loud and clear when agronomists Pat Lynch and Jonathan Zettler asked farmers why they till soil following a corn crop. The pair publish The Cropwalker — a weekly agronomy newsletter, and heard from 372 respondents in a Twitter poll. The top reason for tillage, cited… Read More
Boron is one of the essential micronutrients needed to grow a high-yielding crop of canola. When looked at in the plant and how it is used, boron doesn’t move about all that quickly. As Erika Dowling, technical sales manager with Mosaic Company, explains in this Soil School episode, due to the slow mobility of boron… Read More
Due to last year’s extreme drought across many areas, straw was at a premium which may have tipped the scales in favour of baling for some producers. This year, much of the Prairies are in a different situation and farmers may be hurting themselves in the long run if they choose to bale off straw… Read More
Why are corn hybrids that typically reach eight and nine feet tall coming up as much as two feet short? It’s a question many Ontario growers are asking this year as the crop pushes through grain fill. On this episode of the RealAgriculture Corn School, PRIDE Seeds agronomist Matt Chapple digs into the “short corn”… Read More
As the federal government has announced it’s desire for a 30 per cent reduction in fertilizer emissions, specifically from nitrogen, the name of the game now is, how? For this Wheat School episode, Dr. Sheri Strydhorst, agronomy research specialist with the Alberta Wheat and Barley Commission, talks about the nitrogen cycle and takes a scientific approach to… Read More
The Canadian Beef Industry Conference was held at Penticton, B.C., this week, reconnecting the beef industry in-person after several years. One of the key members in attendance was Anne Wasko, who is wrapping up her four-year tenure as chair of the Canadian Roundtable for Sustainable Beef (CRSB). RealAgriculture’s Kara Oosterhuis was at the conference and caught… Read More
Whether you’re talking to financial advisors or agronomists, having knowledge and data about your farming operation is key. Digging a soil pit is a great way to see what exactly you’re dealing with below the surface. On this episode of the Soil School, we are joined by Ken Wall, a grow team advisor with Federated Co-operatives… Read More
The evolution of nitrogen emission policy in Canada is, well, a bit of a dog’s breakfast. There’s overarching emissions targets, there are several regulations and standards to follow, plus, there’s funding and support to achieve some of this — all tallied up in a ledger that’s controversial (and confusing) in where numbers are added in,… Read More
Crop residue is a real conundrum: not enough, and soil is vulnerable to wind and water erosion; too much, and the next crop suffers. Corn residue in particular can cause some real headaches for the subsequent soybean crop. To talk about why that is, and how to manage it, we go to experts Horst Bohner… Read More
Soil health has certainly gained more attention and become a higher priority when it comes to farming practices, but it remains a very personal idea, depending on who you talk to and where you are. While the results and practices may look similar, the definition of success when it comes to soil health can differ… Read More
Andy Kieraszewicz never thought the sandy soils on the former tobacco land he farms at Rodney, Ont., could ever average more than 200 bushels of corn per acre. But a fervent commitment to rebuilding organic matter in the drought-prone areas across the 1,000-acre operation has the farmer now consistently producing eye-popping yields he didn’t think… Read More
Up to one million in funding is now available for maintenance on natural and constructed agricultural drainage projects. Previously, the Water Security Agency (WSA) only provided funding for natural watercourses. “Obstructions in natural and constructed watercourses can cause flooding and erosion problems and be a significant cost burden to producers and local governments,” says Jeremy… Read More
In Ontario, corn growers are approximately six weeks into the growing season and now is a great time to do a couple tests to reassess the nitrate levels and decide on what the best plan is to sidedress nitrogen, on a field by field basis. Deb Campbell, agronomist with Agronomy Advantage, joins us for this… Read More
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