It’s important to know what’s going well, and what’s not, especially with soil. Certain “canaries in the coalmine” can indicate existing, persistent problems with management practices that over time can be improved. Adam Ireland, who farms with his family near Teeswater in Bruce County, Ont., is joined by Bernard Tobin for this episode of Soil… Read More
Interest in building soil resiliency or measuring soil health is growing. But before jumping to complicated soil health tests, we first need to understand how the basic physical, chemical, and biological properties of a soil in combination with management practices will affect soil microbial populations. “You can’t take the genetic base, essentially, like the DNA… Read More
There are plenty of buzzwords in farming and agriculture. More than just a word, however, is soil resiliency: what does it mean to have “resilient” soil? For this episode of The Agronomists, host Lyndsey Smith is joined by Anne Verhallen and Marla Riekman to discuss what makes a healthy soil, what makes up soil quality… Read More
Long-term field research, conducted by the University of Guelph, has confirmed Solvita Soil Tests as valuable testing tools for evaluating soil health. Research results show that Solvita tests enabled a high level of certainty in “useful” cropping comparisons and correlated with soil carbon levels and total soil nitrogen. Solvita tests have the ability to capture… Read More
Minister of Agriculture and Agri-Food Marie-Claude Bibeau has announced $2.6 million in federal funding for the Canadian Forage and Grassland Association (CFGA) to support three projects that will assess and improve alfalfa growth using artificial intelligence and develop a carbon offset system for grasslands. Some of the funding announced July 19 will also be used… Read More
What if corn, like soybeans, could fix its own nitrogen? It’s a question agronomist Dale Cowan and his team at AGRIS Co-operative are tackling this summer as they test a biological product that promises to help corn plants fix nitrogen, when applied directly on the seed, in pop-up fertilizer, and through foliar application between the… Read More
Normally a week or so behind the winter barley crop, Ontario farmers are nosing into the wheat harvest a little early as the two crops are ready at about the same time. From an aphid alert on soybeans, to sneaky root rots, and potash deficiency showing up in corn, Peter “Wheat Pete” Johnson has the… Read More
Nitrogen and phosphorus fertilization is an important step in seeding a wheat crop and getting it off to the right start. However, over time fertilizer placed at the same depth can cause soil acidification. Initially set up in 1967, with various rotations and fertility treatments, long-term research plots were the basis for interesting research results… Read More
The Global Roundtable for Sustainable Beef (GRSB) has announced its plan and commitment to sustainability goals by 2030. Focused on three areas — climate, land use, and animal health and welfare — the plan outlines the roundtable’s “commitments to advance and improve the sustainability of the global beef value chain.” Specifically, GRSB aims to globally reduce by… Read More
Regeneration Canada is a not-for-profit organization whose mission is to raise awareness and catalyze systems of change towards regenerative land stewardship in the country. Through workshops, online education, and information materials available to the general public, farmers, ranchers, and land stewards, Regeneration Canada hopes to engage with all stakeholders involved in decision-making regarding land. But… Read More
Weather is the ultimate source for small talk, and rainfall is perhaps the most talked about — from how much, to when, to not enough, and on too much. For this episode of the Corn School, Bernard Tobin asks Dale Cowan, senior agronomist at AGRIS C0-operative, about how much rain a corn crop needs throughout… Read More
By Pierre Petelle We hear a lot about regenerative agriculture these days, but everyone has their own definition of what this term means. Some of these definitions focus too closely on practices and not on outcomes. At the end of the day, it’s all about soil health. I would define regenerative agriculture as any approach… Read More
In the uncertainty of a national carbon strategy and how a carbon offset system will work, farmers’ contributions to sequestration and carbon emission mitigation efforts are frequently minimized. It seems the more knowledge there is about the exact amount of carbon sequestered in agricultural land, the more power farmers may have in lobbying for exemptions… Read More
Winnipeg, Manitoba-based Ag Growth International (AGI) has announced it intends to acquire a minority stake in a startup company in Arizona that’s working on technology for reproducing native soil microbes from farmers’ own soil on-site. MyLand describes itself as offering a unique “Soil-as-a-Service” model that extracts live, native microorganisms directly from a grower’s soil and… Read More
Ontario corn growers appear to be sitting on strong yield potential as the the crop shakes off the effects of cool late May weather. Early planting and some timely, albeit limited, rains across the province have propelled the crop forward. With herbicide application expected to wrap up this week, growers will then turn their attention… Read More