The organizers of CropSphere have made the decision to cancel the 2021 conference in Saskatoon due to the ongoing uncertainties surrounding COVID-19. “The health of our attendees, sponsors, and speakers is our top priority and we want to do our part to ensure everyone remains safe,” states a press release, issued September 28. Annual general… Read More
Category: Cropsphere
Data collected between 2008 and 2015 by Saskatchewan Crop Insurance Corp suggests many farmers in the province are using tight rotations, or no rotation at all (coyly referred to as a “canola-snow” rotation). “The tight rotations that we are talking about — canola, wheat, canola, wheat — are in the northeast of the province and… Read More
What are your first thoughts when you wake up in the morning? Motivational speaker, author, and entrepreneur Darci Lang advocates for positivity. “Focus on the 90 per cent, is my message. [It’s] my belief that we all hold this big magnifying glass out in front of us in our lives, and we have a choice… Read More
What technology can do for farmers in today’s day and age is incredible when compared to what there was even just 10 or 20 years ago. That being said, adopting technology can also have setbacks when it comes to cost, availability, ease of use, and more. At this year’s CropSphere conference, Brian Tischler, farmer from… Read More
Weed surveys conducted in the Canadian Prairies since the early 2000s have tracked the incidence of herbicide resistance over time, and it’s not looking good. “In general, what we’re seeing is herbicide resistance is increasing on the Prairies,” says Charles Geddes, research scientist, Agriculture and Agri-Food Canada. “Currently, we’re sitting at — in Saskatchewan —… Read More
If 2019 was the year of plant-based protein, perhaps 2020 can be the year of celebrating choice. Dr. Sylvain Charlebois, with Dalhousie University, recently spoke at the CropSphere conference at Saskatoon, Sask., about food choices, plant-based protein, and consumer trends. Overall, he says, plant protein made a huge splash in 2019 as evidenced by several… Read More
If your go-to pulse variety is more than five or six years old, it’s time to consider trying a new line. When you look at the provincial mix for Saskatchewan, some of the most-seeded lines are five, 10, or even 12 years old, says Laurie Friesen with the Saskatchewan Pulse Growers. That means that all… Read More
Are you farming year-to-year, or looking five, 10, or even 20 years out? Edgar Hammermeister, with Western Ag Professional Agronomy, says that solid, long-term crop planning is one key piece of the long-term viability puzzle of any farm, but one that often gets dropped when short-term economics or challenges arise. For Hammermeister, long-term crop planning… Read More
A day designed to celebrate all things agriculture is less than a month away. Canada’s Ag Day is February 11th, and organizers encourage everyone involved in agriculture to participate either online or in their community. Clinton Monchuk, who farms just south of Saskatoon and is also the executive director of Farm and Food Care Saskatchewan,… Read More
With the 2020 seeding season around the corner, one grain trader and marketing manager says oat volumes are larger than normal and there’s a good chance it will “throw the balance sheet out of whack” for quite some time. “Right now you’re looking at production numbers that are probably the fourth highest in the last… Read More