I’m beginning to suspect these Peterson farm boys aren’t nearly as busy farming as they claim to be, as this latest parody video looks even more polished than the last one. All kidding aside, this latest video, based on the opening sequence of the “Fresh Prince of Bel-Air,” is a hoot, and a fantastic and… Read More

Perhaps I should preface this list with a caveat — the best way to make perfect hay is to ensure it doesn’t get rained on. And now that we’ve all stopped belly-laughing we can get down to the business of making hay in a more realistic setting. I’ve listened to Dr. Dan Undersander, from the… Read More

It’s not yet do or die for the soybean crop, but farmers’ soybean crops that have suffered population die off from crusting, standing water or frost need to make a decision soon about replanting. In this episode of the Soybean School, Dan Foster, market development agronomist for PRIDE Seeds, explains thresholds for soybean plant populations… Read More

As farmers continue to look for ways to capitalize on the local food movement, some new hints were offered up earlier this week from researchers at the University of Florida. In the southeastern U.S., Florida is considered the state with the greatest diversity of what most people would typically call local food, particularly fruit and… Read More

This week Iron Solutions launched a new version of its machinery sales site, IRONSearch.com.  With some great new added personalization features, improved keyword search, and cool tools like changing your searches with visual sliders, the new IRONSearch.com will really impress new and veteran users of the site. Shaun Haney spoke to Iron Solutions, Chief Information… Read More

Top-dressing nitrogen (N) is on the rise across Western Canada for a number of reasons. Farmers are constantly trying to attain higher yields, and applying N after the crop has emerged allows a farmer to put down what he couldn’t with his seeder and manipulate yield or protein (in cereals) accordingly. It is also used… Read More

 

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