It’s great to see farm groups take a public position. Their members want to hear from them, and increasingly, so does the public, especially when these groups are represented by real farmers.Even better yet is when a farm group’s concerns mesh with the public’s understanding of the status quo – such as border crossing into… Read More

The United States was required to come into compliance with its World Trade Organization (WTO) obligations in relation to the WTO dispute on its country-of-origin labelling (COOL) regulations today, May 23. The country has instead implemented proposed changes that many U.S. and Canadian cattle and hog industry players say makes it even worse. The Canadian… Read More

The factors to consider when moving animals or changing feeding tactics can be overwhelming.  In the case of rapid grass growth (as is evident this year), producers are advised to feed a supplement containing magnesium, especially for lactating cattle. This is all in an effort to prevent grass tetany, a metabolic condition that causes animals… Read More

I’m all for peaceful protests. Say it loud, say it proud, whatever you need to get off your chest, please do. And it’s with this spirit that I propose we have a march to promote marching against real problems in our society — children living in poverty and suffering from hunger even as a growing… Read More

Just when you thought things couldn’t get any weirder…A new, free app for Androids and iPhones has been launched. The app, christened “Buycott,” and developed by Buycott Inc. (an overwhelming amount of creativity, I know), allows users to join a number of campaigns of their choice and make purchase decisions based on the “campaign targets.”… Read More

There are few things I love more than the smell of fresh cut hay. The joy of that smell for some comes from the incredible value a high-producing alfalfa field creates. But while alfalfa stands can produce for several years, each winter takes its toll on the crop, and a careful evaluation of production potential… Read More

Ontario ginseng is the class of its field. The species grown here, called American ginseng (versus Asian ginseng, the other popular variety) is the apple of ginseng exporters’ eye. It now generates $130 million in export sales annually, and it’s growing every year. That’s great news for farmers who work the unique sandy soils in… Read More

 

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