When it comes to supply management, it looks like the showdown between Canada and the rest of the world is reaching another tipping point. But those strange bedfellows, Ontario and Quebec, aren’t going to take it lying down. Late last week the U.S., with its insatiable appetite for accessing Canadian supply-managed markets, said Canada won’t… Read More

Just weeks before the World Trade Organization rules on the U.S. government’s final appeal to maintain mandatory country of origin labeling (COOL) rules, the U.S. Department of Agriculture issued a report to the House and Senate agriculture committees on Friday saying the meat labeling laws have little, if any, measurable economic benefit. The USDA’s economic analysis of… Read More

Another day, another petition pushing for a ban of biotechnology in a region. The latest that crossed my desk is one out of Prince Edward Island, seeking support to convert the entire island-province to organic production, banning GMOs and non-organic-approved pesticides. There’s choosing not to consume GMOs (genetically modified organisms) or support conventional agriculture —… Read More

U.S. President Barack Obama signed the Bipartisan Agriculture Act of 2013 — The Farm Bill — today at Michigan State University. In the States, the signing of this bill has been largely controversial, though it’s touted as a win for many sectors. “It supports local food by investing in things like farmers markets and organic agriculture,”… Read More

With an expected Stats Can report maintain the status quo in the cow herd numbers next month, the current state of tight cattle inventory isn’t going away any time soon. Low cattle stocks, a sinking loonie and cheaper feed all spell opportunity for Canada’s beef industry, but it’s not all green grass and juicy steaks…. Read More