Every year the planning committee behind Edmonton’s renowned FarmTech conference recognizes someone who has made “an outstanding contribution to Alberta’s cropping industry.” This year’s award recipient is well-known to the agriculture community for his commitment to extension, people, and the industry he loves. Scott Meers graduated from the University of Alberta with a Bachelor’s Degree… Read More

Timing a white mould fungicide application in soybeans can be tricky business. The typical recommendation is to spray a first-pass fungicide at the R2 to R2.5 stage. Most Ontario soybean fields, however, are highly variable and can contain plants progressing at different growth rates within the stand. How can you tackle this challenge? BASF technical… Read More

Regulations, by their nature, are country or region specific, but they can have spillover effects into other markets. This is the case with many crop protection products between trading partners — a ban or restriction in one region can have trickle-down impacts on use and even access in another. Many North American farmers have been… Read More

Switch to longer rotations, reduce soil movement, grow resistant varieties — the list of keys to managing against clubroot disease has become familiar for many canola growers in Western Canada, but an Alberta farmer with years of experience farming with high clubroot concentrations has another piece of advice: don’t be afraid to talk about it…. Read More

The price of wheat is down, yes, but there are premiums for protein, and RealAgriculture agronomist Peter Johnson thinks there’s an opportunity to cash in. In this episode of the Wheat School, Johnson looks at new nitrogen research from University of Manitoba researcher Amy Mangin. It provides evidence of how growers can pump up their protein… Read More

There’s consensus that healthy soils with higher organic matter deliver a range of benefits from supplying nutrients, to building soil structure, to increasing water-holding capacity, and reducing erosion. But are enough farmers taking the required steps to increase soil health and organic matter? United States Department of Agriculture research agronomist Shannon Osbourne believes a stronger working… Read More

Having shared office space and administrative staff since 2013, the Alberta Wheat Commission and Alberta Barley Commission are moving ahead under shared management. “This is a next logical step in our relationship,” explains Tom Steve, general manager of Alberta Wheat, and now, Alberta Barley. The move to shared management, which was announced at FarmTech in… Read More

Perhaps one of the most frustrating aspects of plowing land is the bumpy ride around the headlands that follows. That’s where Kuhn’s Vari-Master Smart Plow comes in. The Smart plow offers sectional control through an electro-hydraulic system which automatically raises and lowers individual bodies based on GPS positioning data, creating a straight furrow edge where… Read More

Does throwing the kitchen sink at your soybean crop provide an economic yield response? The answer is a definitive “No” says University of Minnesota associate professor Seth Naeve. His conclusion is based on the the results of a huge three-year U.S. study that he shared with growers attending the Southwest Agricultural Conference in Ridgetown, Ont.,… Read More