Five years ago, Carl Brubacher decided it was time to change how he manages soil on his Arthur, Ont., hog and grain farm. With highly variable soil ranging from sand to heavy clay, he was determined to improve soil health and make the farm more sustainable. In this premiere episode of RealAgriculture’s Soil School, sponsored… Read More

When we think of canola, we think Western Canada. And there’s no doubt that the prairies are the canola capital, but Meghan Moran, canola and edible bean specialist with the Ontario Ministry of Agriculture, Food and Rural Affairs, reminds us that there are still canola growers in Ontario, too. While the all-time high of 90,000… Read More

As the list of herbicide-tolerance traits in soybeans grows, so does the risk of off-target herbicide applications. For many years, most soybeans in North America have been glyphosate-tolerant, with the exception in areas that grow conventional soybeans for the food market. But LibertyLink glufosinate-tolerant soybeans are being planted on some acres and Monsanto plans to roll… Read More

Leafhoppers out the ying-yang, fertility issues, double cropping soybeans, fungicide questions — it’s all in this week’s Word, as Peter Johnson, resident agronomist for RealAgriculture, shares his advice and answers your questions in this update for the week of June 22, 2016. Have a question for Wheat Pete? Call 1-888-746-3311, send him a tweet (@wheatpete),… Read More

Looking for an update on Ontario agriculture? Having issues with stripe rust, or fusarium? Wondering what this “flag test” is all about? Peter Johnson, resident agronomist for RealAgriculture, returns to answer questions and share his agronomic insight in his weekly update — the Word. Skip to Podcast Have a question for Wheat Pete? Call 1-888-746-3311, send him a… Read More

 

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