The 2012 canola crop is not just smaller than expected, it’s also light on oil content. According to the Canadian Grain Commission, this year’s crop is averaging a mean oil content of 43.5% (on a 8.5%¬† moisture basis, No. 1 grade). That’s down quite a bit from last year when it was 45.2%. The 10-year… Read More

Stopping the spread of clubroot takes diligence. If you’re in an area where there is a clubroot presence, it’s important to get out and scout your fields regularly looking for signs of infection. If you don’t know you have it, you may unknowingly spread it through soil transfer from equipment moving field to field. If… Read More

The economic sway of canola is visibly obvious across the West. A flyover of the prairies in the summer would show you what looks to be a sea of yellow. That sea of yellow shows you just how profitable canola is. The fact that aerial view doesn’t change much from year to year reinforces just… Read More

Recent reports from the Canola Council of Canada have shown the slow movement of clubroot into previously uninfected areas of Alberta. That information, while concerning, should not really come as a surprise to farmers in the province. Conditions have been optimal for the speed of clubroot in Alberta this year based on the very wet… Read More

 

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