It’s time for a fun — ok, they are all fun, but even more fun than usual — episode of The Agronomists. It’s time for a free-for-all, featuring questions from you, the audience! Tonight’s episode is fuelled by host Lyndsey Smith, and guests Peter “Wheat Pete” Johnson, RealAgriculture’s resident agronomist, and Jeremy Boychyn, agronomy research… Read More

Looking for the latest information on a leaf disease invading your farm fields? Want to know how fungicides recommended for control or suppression stack up? Farmers and crop advisors will find all this and more when they visit cropprotectionnetwork.org, says University of Kentucky plant pathologist Carl Bradley.  The Crop Protection Network (CPN) is a multi-state… Read More

Visual damage to wheat kernels might look cringe-worthy, but it’s the damage you can’t see that’s causing downgrading this harvest season. Jeremy Boychyn, agronomist with the Alberta Wheat and Barley Commissions, says wet harvest weather even before the late September snow storm is negatively impacting falling number — a key measure of milling quality. Some… Read More

Manitoba Agriculture reports a new strain of clubroot has been identified in the Rural Municipality of Pembina. The soil-borne pathogen of canola and other brassica species have several pathotypes. The new strain of clubroot is identified as pathotype 3A, and is able to overcome some first-generation sources of genetic resistance in commercial canola varieties, says… Read More

SaskCanola is letting canola growers in the northwest part of the province know clubroot disease has been found at high levels in the region. “We’ve been advised that one new field in the northwest region of the province is heavily infested with clubroot,” says Janice Tranberg, executive director, in a statement issued Monday. “In response… Read More

Weed scientists in Western Canada and the U.S. Northern Plains are keeping an eye out for signs of glyphosate resistance in one of the most widespread weeds in the region. Wild oats, which is commonly resistant to other herbicide modes-of-action, could be the next weed to adapt to glyphosate, according to a risk assessment model developed by Hugh Beckie of… Read More

With increasing scrutiny from both the public and regulators, it’s up to people involved in animal agriculture to explain how and why they use antibiotics, says a veterinary epidemiologist from southeast Saskatchewan. While media reports have been critical about antibiotic use in livestock and poultry production, Leigh Rosengren of Midale-based Rosengren Epidemiology Consulting says Canadian producers… Read More

 

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