Search Results for: label/International Livestock Congress

ILC 2009: Dr. Alastair Cribb – Making Decisions Based on Science Versus Emotion

At the International Livestock Congress I talked to Dr. Alastair Cribb, Dean. Faculty of Veterinary Medicine University of Calgary about the balance between making decisions based on science versus emotion.  Sometimes this can be a very grey area and will continue to be in the future as both scientific advancement and emotions increase.   See more… Read more »

ILC 2009: Dennis Laycraft VP at CCA – The Future Realities of MCOOL

At the International Livestock Congress, I spoke to Dennis Laycraft, Executive Vice President with the Canadian Cattlemans Association about the future realities of MCOOL. Many livestock producers on both sides of the border are very curious at to what will be the impact of this legislation. I have heard several Americans call MCOOL not food… Read more »

ILC 2009: Part 2 – Dr. Bruce German The Future of the Personalized Diet

Dr. Bruce German has done some fascinating research on milk and the affect that it has on our diet.  In this interview Dr. German talk about milk and the personalized diet.  I find that Dr. German is very interesting and provides real food for thought and it is backed up with years of research.  … Read more »

ILC 2009: Part 1 – Dr. Bruce German The Future of the Personalized Diet

I firmly believe that the food system and farmers will always adjust to changes in eating patterns in the world.  Dr. Bruce German of the University of California, Davis describes one of these changes. He believes that the notion that there is an ideal diet for everyone is nonsense.  Dr. German feels that creating technologies on and off… Read more »

ILC 2009: Dennis Laycraft – VP at CCA – The History of MCOOL

MCOOL has become a reality for the US, Canadian and beef industry.  Sometimes it is beneficial to better understand an issue or situation by stepping back and examining how we got here.  I asked Dennis Laycraft of the Canadian Cattleman’s Association at the International Livestock Congress to provide me with a history of the MCOOL legislation and what could… Read more »

ILC 2009: Barbara Beane – KFC – Food Innovation and Safety in the Chicken Business

With the event of H1N1 poultry food safety has become a very popular topic amongst the general public not just agriculturalists.  At the International Livestock Congress in Calgary, I talked to Barbara Beane of KFC about how KFC is bringing innovative and new products to the marketplace. We also discussed how KFC manages food safety.   Check out additional… Read more »

ILC 2009: Earl Geddes – VP at CWB – Developing Innovative Services and Markets For the Western Canadian Farmers

I had the the opportunity to sit down with Earl Geddes, Vice President of Farmer Services, Canadian Wheat Board at the International Livestock Congress. Earl and I discussed some of the new markets and services being developed by the board for farmers. I also asked Earl about how different demographics are using the boards programs… Read more »

ILC 2009: Brant Randles – Louis Dreyfus Canada – Feed Grain and Oilseed Complex Outlook

At the International Livestock Congress I spoke to Brant Randles, President of Louis Dreyfus Canada regarding his outlook for feed grains and oilseeds in the future. Brant and I also talked about the future of grain handling as it pertains to identity preserved crops and the future of the rail system for handling grain from… Read more »

ILC 2009: Glen Hodgson – What Can We Expect for the Economy, Interest Rates and the Currency Market

In talking to Glen Hodgson of the Conference Board of Canada at the International Livestock Congress, I felt somewhat better about the economy and the outlook through the next 12 months.  Glen is the Chief Economist with the Conference Board of Canada which is Canada’s largest think tank.  In this video, Glen comments on the global recession,… Read more »