Tag: Agri-Food Economic Systems

TPP Could Escalate Canadian Dairy’s Excess Skim Milk Problem

The Canadian dairy sector’s problem with too much skim milk supply could get worse if the Trans-Pacific Partnership becomes reality, according to analysis done by Al Mussell and his colleagues at Agri-Food Economic Systems. Milk, in simple terms, consists of butterfat and skim milk, with Canada’s dairy quota production┬ásystem based on demand for butterfat. As… Read more »