The Canadian Wheat Research Coalition (CWRC) — a collaboration of the Alberta Wheat Commission, Saskatchewan Wheat Development Commission, and Manitoba Crop Alliance — is committing over $22.6 million to Agriculture and Agri-Food Canada (AAFC) for a core breeding agreement over a five-year term. The group says the agreement ensures that farmers will benefit from new… Read More
The Prairie Pest Monitoring Network (PPMN) has launched a new website to help farmers and agronomists predict insect risks, monitor insect populations, and find information to help scout for pests, time their scouting activities, and to make decisions about using chemical controls. The site, Prairiepest.ca, expands the functionality of the previous PPMN blog, says Jennifer… Read More
Agriculture and Agri-Food Canada (AAFC) has crunched the numbers on the carbon tax applied to grain drying bills and says it’s simply not a significant enough amount of overall costs to be exempt from the tax. Minister Marie-Claude Bibeau held a Zoom conference call to announce a second intake for the Local Food Infrastructure Fund,… Read More
Cutworms are a common pest in several crops, including canola, across the Prairies. These below-ground dwellers cause damage by clipping or severing stems of seedlings, so unlike other pest damage, cutworm feeding kills young plants. In this episode of RealAgriculture’s Canola School, Kara Oosterhuis sits down with Dr. Vincent Hervet, research scientist with Agriculture and… Read More
Harvest weed seed control is one option when it comes to managing some of our resistant weeds across the prairies. However, when it comes to wild oats, they shed their weed seeds before harvest time comes around. Breanne Tidemann, research scientist with Agriculture and Agri-Food Canada (AAFC), has published a paper on some of the… Read More
We’re back with the latest episode of Pests & Predators, and on this episode, you’ll hear from Dr. Meghan Vankosky. She is a research scientist in the field crop entomology department with Agriculture and Agri-Food Canada (AAFC), based in Saskatoon, Sask. In addition to the research Vankosky does for AAFC, she is also the co-chair… Read More
The Canadian Wheat Research Coalition (CWRC) and the Canadian Barley Research Coalition (CBRC) are urging Agriculture and Agri-Food Canada (AAFC) to continue important wheat and barley research activities at AAFC’s western Canadian research stations in 2020. The commissions are saying urgent action is required to save the 2020 AAFC field, lab, and greenhouse activities for… Read More
As of April 13, the Government of Canada is allocating $50 million to help farmers, fish harvesters, and all food production and processing employers with support for temporary foreign workers. Even before COVID-19 was an issue, the agriculture and food sectors already faced significant labour shortages. The advent of COVID-19 has delayed many temporary foreign… Read More
As a wheat grower, you know the importance of nitrogen to ensure you have a high yield, high protein quality wheat crop. Enhanced efficiency fertilizers (EEFs) have been around for quite some time, and as we learn the best way to use them, they’re gaining in popularity with farmers. Although there are different types of… Read More
With everything currently going on in the world, no one is short of questions — especially in the agricultural sector. Minister of Agriculture and Agri-Food Canada Marie-Claude Bibeau joined RealAgriculture’s Shaun Haney to answer some of the questions you as listeners and readers have asked over the course of the last few days. Check out… Read More
Data collected between 2008 and 2015 by Saskatchewan Crop Insurance Corp suggests many farmers in the province are using tight rotations, or no rotation at all (coyly referred to as a “canola-snow” rotation). “The tight rotations that we are talking about — canola, wheat, canola, wheat — are in the northeast of the province and… Read More
Weed surveys conducted in the Canadian Prairies since the early 2000s have tracked the incidence of herbicide resistance over time, and it’s not looking good. “In general, what we’re seeing is herbicide resistance is increasing on the Prairies,” says Charles Geddes, research scientist, Agriculture and Agri-Food Canada. “Currently, we’re sitting at — in Saskatchewan —… Read More
Could fungicide resistance develop on your farm? The answer to that question really depends on how you deploy fungicides in your fields, says Agriculture and Agri-Food Canada research scientist Kelly Turkington. On this episode of RealAgriculture’s Resistance Management School, Turkington explains that fungicide resistance really is a numbers game. He notes that a barley or… Read More
Making decisions based on anecdotes, rhetoric, or hearsay is never a good idea for a government of any political stripe. Using data to enable analytical-based decision leads to choices and policy that can be defended and supported in a more bipartisan manner, if challenged. Recently, the Minister of Agriculture and Agri-food, Marie-Claude Bibeau has asked… Read More
Agriculture and Agri-food Canada (AAFC) released its Outlook for Principal Field Crops report this week, and is predicting a slight increase in both area seeded and overall yield of field crops for the 2020-21 cropping year, compared to 2019-20. Area Seeded: AAFC is expecting to see a slight increase in area seeded, as wheat and… Read More
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