A plant disease caused by the fungus Claviceps purpurea, ergot, is nothing new, nor is its affect on animals who consume it. In fact, humans who ingested the fungus in the middle ages were said to have a problem known as “St. Anthony’s fire,” whereby narrowing of blood vessels would occur, and would often lead to changes… Read More

The factors to consider when moving animals or changing feeding tactics can be overwhelming.  In the case of rapid grass growth (as is evident this year), producers are advised to feed a supplement containing magnesium, especially for lactating cattle. This is all in an effort to prevent grass tetany, a metabolic condition that causes animals… Read More