The Japanese government has ended its temporary suspension of Canadian wheat imports, just over a month after pausing purchases from Canada following the confirmation of a handful of unapproved genetically-modified wheat plants found growing in southern Alberta in 2017. The country’s ministry of agriculture issued tenders for 62,957 tonnes of food-quality wheat from Canada on… Read More

The board of directors for the Saskatchewan Wheat Development Commission has voted in favour of joining Cereals Canada. A resolution to join the national cereal crop industry association was passed at the group’s annual general meeting in January. The resolution was on the agenda for a Sask Wheat board meeting on Wednesday. “Sask Wheat is… Read More

Update, June 29: The CFIA has published its incident report on the discovery of unapproved GM wheat plants in southern Alberta. The agency says it determined it was an isolated case, with no wheat entering the food or feed system, but that it was unable to determine where it came from: “The CFIA in cooperation with… Read More

The boards of directors for Cereals Canada and the Canadian International Grains Institute (Cigi) have agreed to explore a possible “integration” of the two grain industry organizations. A working group, made up of directors from both boards, has been formed to examine how the two entities could work more closely together. The mandate of this… Read More

With the ink still drying on a trade agreement that was supposed to reduce barriers to trade, a protectionist measure has shut out one of Canada’s largest single product exports to Europe. Durum wheat shipments from Canada to Italy have been halted since October, shortly after the Italian government announced it was moving ahead with… Read More

Canada has a stellar grain safety record and reputation, but the president of Cereals Canada believes there needs to be more awareness of one specific mycotoxin that can show up after the crop is in the bin: ochratoxin A, or OTA. OTA is a potent toxin produced by fungus in storage. It’s considered to be… Read More

A guest editorial submitted by Cam Dahl, president of Cereals Canada: I likely can’t count the number of times I have spoken or written the words “science-based”. It is a mantra of sorts. And for good reason. Technology is the most important competitive advantage for Canadian agriculture. This is how we are going to compete with… Read More

Negotiators have made some progress on agriculture-related topics during the third round of NAFTA negotiations in Ottawa this week. A full day of discussions on agriculture took place on Tuesday, with more planned for Wednesday. The U.S. introduced a “consolidated text” for agriculture, compiled from the three countries’ individual submissions, according to a source who… Read More

The provisional application of the Comprehensive Economic and Trade Agreement (CETA) between Canada and the European Union (EU) officially started this week, which had the Canadian trade team in Brussels actually jumping for joy. But the work is far from over, as technical barriers are holding the agriculture and agri-food industry back from reaching their full… Read More

Canada’s wheat industry, working together with the federal government, laid out its priorities for research in a national report unveiled at press conference in Saskatoon on Tuesday. Led by Cereals Canada and Agriculture and Agri-Food Canada, the 2017 Canadian Wheat Research Priorities Report is being described as the first time the wheat industry has come… Read More