The Canadian Grain Commission is considering making changes to Canada’s wheat classification system, including the creation of a new class of milling wheat with lower gluten strength. The CGC says it is seeking input on a proposal that would tighten the parameters for the Canada Western Red Spring (CWRS) and Canada Prairie Spring Red (CPSR)… Read More

The Canadian Grain Commission announced today that it is starting consultations on whether it should license feed mills and extend payment protection to farmers who sell grain to feed mills in Western Canada. Producer organizations have been asking the CGC to consider expanding its payment security program to non-licensed buyers after two of Canada’s largest hog… Read More

Want to know what buyers look for in a soybean sample? Or what you don’t want to see in your soybeans? This episode of the Soybean School takes us to the Canadian Grain Commission grading lab in Winnipeg. Thanks to Daryl Beswitherick, program manager for quality assurance and re-inspection at the CGC, for taking some time… Read More

The Canadian Grain Commission has released a report that provides an overall perspective on cereal crop acres grown in Western Canada this year, breaking down acres by province, class and variety. Carberry, Harvest and Stettler were the most popular Canada Western Red Spring wheat varieties grown on the prairies this year (see chart below), while Flourish… Read More

With this year’s crop going into the bin at varying levels of quality, understanding the specs of what’s in storage could prove useful in shopping it around to buyers. There are a number of options for getting grain assessed by a third party, including the Canadian Grain Commission’s Harvest Sample Program. Producers can voluntarily submit samples to… Read More

The results are in. Wet weather early in the growing season and again during harvest took a toll on the quality of this year’s crop in Western Canada. Mildew is the most common downgrading factor in spring wheat this year, reports Daryl Beswitherick, Manager of Quality Assurance and Reinspection with the Canadian Grain Commission. “Last year,… Read More

There’s a right way and a wrong way to get rid of treated seed. Using up most of what you have is a logical first step, but even the few kernels left in bins, trucks or augers could cause you major headaches down the line. Canada’s grain handling system has a zero tolerance level for… Read More

The Canadian Grain Commission recently announced upcoming changes to tolerance levels for Ergot, Sclerotinia and Fusarium. The new levels will help create uniformity and simplify assessment. “These grading changes are not only uniform between Eastern and Western Canada, they also ensure Canada’s grain continues to uphold its reputation for quality and safety.” said Elwin Hermanson, chief commissioner,… Read More

The Canadian Grain Commision (CGC) launched two online, dichotomous keys to help producers identify stored grain insect pests today. I took a test run of the keys, and found them to be fast, simple and totally within my budget (free) — so, nothing like their paper counterparts. A dichotomous key is relatively simple to use,… Read More

The Canadian Grain Commission recently released a summary of the feedback it received regarding impending changes to its user fee system. Industry stakeholders, including farmers, were asked to submit their questions, critiques and suggestions for changes to the not only the user fees, but also changes to the Canada Grains Act. Generally, there seems to… Read More

 

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