In an age where technology can be a great resource to share news, it can also easily spread rumours. One falsehood that is currently going around on Facebook and other social media sites is that Canada has a confirmed case of African swine fever (ASF). Gary Stordy, communications manager with the Canadian Pork Council, has… Read More
Tag: Canadian Pork Council
The news The federal government has announced $1.5 million in funding to support animal health and disease surveillance in the hog sector. The Canadian Pork Council (CPC) will use the funds to adopt a virus detection system to support animal health. Funded under the Canadian Agricultural Partnership’s AgriAssurance Program, the virus detection system will enable… Read More
A virus unique only to pigs is spreading at an alarming rate in China and this latest swine disease has become even more concerning for those at the global pork table. Dr. Egan Brockhoff, of Prairie Swine Health Services and veterinary counsellor for the Canadian Pork Council, explains African Swine Fever (ASF) can go after… Read More
With more than 20 cases of African Swine Fever (ASF) reported overseas, Canadian hog producers are taking note of this serious disease. Stewart Skinner, a hog producer from near Listowel, Ont., says he’s worried it will come to Canada through person-to-person, or rather, farm-to-farm contact. “Without sounding alarmist, if we did have a case in… Read More
Although the majority of recent NAFTA 2.0 talks have been focused on Canada’s dairy farmers, the pork industry is feeling the pinch when it comes to prices. As the Canadian Pork Council (CPC) points out in a recent news release, pigs are being sold at prices 30 per cent lower than this time last year,… Read More
The Canadian Food Inspection Agency (CFIA) has made a change to its labeling rules for packers that moves the Canadian pork industry a step closer to benefitting from the Canada-European Union trade agreement. A change to the CFIA Manual of Procedures will now allow packers to apply EU health mark labels after meat has been… Read More
The House of Commons agriculture committee held an emergency meeting on Thursday to discuss the porcine epidemic diarrhea virus (PEDv) outbreak in southeast Manitoba. There have been at least 20 confirmed on-farm cases since May 2. To put that number in perspective, Manitoba previously only had 10 PEDv-positive barns dating back to 2014 when the… Read More
The Canadian Pork Council is exploring the feasibility of a hedging program to help hog producers manage price volatility and cash flow needs. Bev Shipley, MP for Lambton-Kent-Middlesex and chair of the Standing Committee on Agriculture and Agri-Food, announced federal funding of up to $169,530 for the project through the federal AgriRisk Initiatives program on Friday. “I… Read More
The Canadian Pork Council has published a study outlining not only what Canadian hog producers stand to gain from the Trans-Pacific Partnership, but more significantly, what the Canadian hog sector would lose if Canada isn’t part of the multi-lateral trade deal. While the TPP negotiations currently include 12 countries, for Canadian hog producers, the deal… Read More
To say the hog industry in Canada has struggled in recent years would be kind. Consolidation, low to negative margins, labeling requirments from the U.S. and a moratorium in Manitoba have weighed heavily on the industry. So it’s not a surprise that Friday’s announcement of a signed Comprehensive Economic and Trade Agreement (CETA) with the… Read More
It’s already cost the Canadian hog industry a billion dollars, but Country of Origin Labeling, or COOL, is not done with hurting the hog industry just yet. At least that seems to be the conclusion drawn from the USDA’s proposed “amendments” to the requirement to meet the WTO’s 2011 ruling. As RealAgriculture.com has reported before,… Read More