Compared to 2014, a kilogram of beef in Canada is now produced with 15 per cent fewer greenhouse gas emissions. According to the National Beef Sustainability Assessment (NBSA) and Strategy report, the Canadian Roundtable for Sustainable Beef (CRSB) says this latest assessment reflects three years of scientific analysis to make the determination, comapring 2014 to… Read More
Tag: Canadian Roundtable for Sustainable Beef
Following a scheduled five-year review of the Certified Sustainable Beef Framework, the Canadian Roundtable for Sustainable Beef (CRSB) has announced a few changes and updates to the program. The Certified Sustainable Beef Framework is a voluntary, outcome-based certification program for beef sustainability in Canada. It was developed by the Canadian Roundtable for Sustainable Beef in… Read More
After a two-year review, the Canadian Roundtable for Sustainable Beef (CRSB) has chosen the Canadian Cattle Identification Agency (CCIA) to provide live cattle chain of custody tracking for the CRSB’s Certified Sustainable Beef Framework. CRSB says it is confident working with the CCIA will enable consistent implementation of its Chain of Custody Requirements and improve… Read More
Farm Credit Canada’s (FCC) Sustainability Incentive Program is open to applicants in partnership with the Canadian Roundtable for Sustainable Beef (CRSB) and McCain Foods. The program pays out incentive payments calculated on a portion of a customer’s lending with FCC if they are also participating in specific certification programs, including the CRSB certification initiative and… Read More
Thanks for tuning in to this “spooky” Agronomic Monday edition of RealAg Radio! Today’s show host, Lyndsey Smith, is joined by Peter ‘Wheat Pete’ Johnson of RealAgriculture, on phantom yield loss (and voice loss!), subsoil moisture trouble, and ultra, ultra early wheat in the West. We will also hear a discussion on 4R nutrient stewardship… Read More
Trust is the foundation of any good relationship, including an industry’s relationship with its producers and consumers. The Canadian Roundtable for Sustainable Beef (CRSB) is looking to continue to bolster this relationship through what they are calling the ABCs of truth. The ABCs doesn’t just mean getting to the basics surrounding the truth of the… Read More
The Canadian Beef Industry Conference was held at Penticton, B.C., this week, reconnecting the beef industry in-person after several years. One of the key members in attendance was Anne Wasko, who is wrapping up her four-year tenure as chair of the Canadian Roundtable for Sustainable Beef (CRSB). RealAgriculture’s Kara Oosterhuis was at the conference and caught… Read More
Canadian beef producers who are certified through the Canadian Roundtable for Sustainable Beef (CRSB), are now eligible to receive an incentive payment from Farm Credit Canada (FCC) of up to $2,000. Curtis Granger, director of lending products and sustainability programs with FCC, says the main motivation behind the incentive payment is to increase certification for FCC customers…. Read More
Over the next year, Walmart Canada will source 1.5 million pounds of beef sourced from CRSB Certified sustainable farms and ranches. To qualify, farmers and ranchers must be certified through a third-party audited system, in accordance with sustainability standards set by the Canadian Roundtable for Sustainable Beef (CRSB). Walmart says this is just the first commitment,… Read More
Chop Steakhouse & Bar recently announced plans to become the first full-service restaurant chain in Canada to offer steaks featuring certification that recognizes sustainable beef practices. “The most exciting part of that menu is our new mass balance certification through the Canadian Roundtable for Sustainable Beef,” says Stephen Clark, executive chef for Chop Steakhouse & Bar…. Read More