You’ve seeded it, sprayed it, watched it grow, harvested it, and now you’re putting the canola in the bin. On paper, storing canola may seem simple, but as per usual, the actuality of storing canola successfully is a lot more complex. There are many factors to consider to properly storing canola and in this episode… Read More
Farmers across Canada are beginning to hear more and more about the Clean Fuel Standard (CFS) being proposed by the federal government. But what on earth is it? The government is aiming to reward low carbon fuel in the Canadian fuel system, potentially offering a lot of opportunity for biofuels — fuels made from things… Read More
Frost can be highly variable and the damage it does all depends on how cold it gets, how long it stays cold, and how far it penetrates the crop canopy. If you do get some frost, it’s generally recommended to assess your canola crop, to see what’s happening in your own fields, but to be… Read More
Walking into a green, fully-podded canola field isn’t easy — it’s actually more like swimming if you’ve got a good stand and your plants are well knit together. But, it’s important to really get into the field to scout for bertha armyworms. Before you wade in to your canola to look for this pest, Gregory… Read More
We’re starting to see some flowering in canola and with that, scouting for sclerotinia is on the to-do list. Justine Cornelsen, with the Canola Council of Canada, based out of Manitoba, joined Kara Oosterhuis in this latest episode of Canola School. “It comes down to environmental conditions,” says Cornelsen, “Do you have enough moisture? Is… Read More
It’s our first RealAg Q&A LIVE! in studio at RealAgriculture headquarters in Lethbridge, Alberta! Today’s guest is none other than Canola School superstar and agronomist with the Canola Council of Canada, Autumn Barnes. She sits down with host Shaun Haney to talk about all things canola — from plant stand counts, to throwing wrenches, to… Read More
You’ve finished seeding, and now you’re getting curious as to how the crop’s looking and what kind of plant stand you’ve got. Getting an idea of how many plants per square foot or square meter is a really good idea, but more importantly, an early emergence evaluation helps diagnose any plant stand issues and what… Read More
The decision to re-seed a canola crop can be a difficult one, and the reasons to re-seed can be numerous: wind damage or sandblasting, especially in sandier soils, insect damage from cutworms or flea beetles, or overall low plant density. In this episode of RealAgriculture’s Canola School, Kara Oosterhuis chats re-seeding decisions with Autumn Barnes,… Read More
Many farmers are familiar with consulting economic threshold charts when it comes time to control insects, but many may be surprised to learn that there are economic thresholds for other pests, too. Gregory Sekulic, agronomy specialist with the Canola Council of Canada, explains in this Canola School episode that although spraying is an important tool,… Read More
Spring harvest is underway in Western Canada, in canola fields that were left in the field due to wet conditions last fall. For growers who haven’t combined canola in spring before, there are some significant differences between harvesting in fall versus spring notes Shawn Senko, agronomy specialist with the Canola Council of Canada, in this… Read More
Most producers that grow canola are well aware of blackleg and the damage the disease can inflict on a canola crop. However, when we think of scouting for blackleg, we often think of clipping canola plants later on in the season when the disease is evident in stems. Believe it or not, blackleg is a… Read More
It’s been six years since the disease we now call verticillium stripe was discovered in canola in North America. First identified on a research farm in Manitoba in 2014, a Canadian Food Inspection Agency (CFIA) survey the next year found the pathogen, which can cause striping symptoms on canola stems, in six provinces — from… Read More
At the end of the day, canola growers and the industry that supports them all want the same thing — to increase yields, profitability, and sustainability, and reduce production risk. Curtis Rempel, vice president of crop production and innovation for the Canola Council of Canada (CCC), couldn’t agree more, and he says it’s our agronomic practices… Read More
Managing tough canola is… tough. Especially after the year that was 2019 — and for many parts of the Prairies, in the late season, it would not stop raining, snowing, sleeting — precipitating in any form. Canola is still being harvested and will continue into the spring again; but for those who managed to bring… Read More
An announced joint research project led by the University of Calgary has unleashed anger from many farmers in Western Canada. On Sunday, a tweet posted by the Canola Council of Canada referred to a joint research project entitled “Surveillance networks for beneficial insects II: Quantifying the canola yield effect of wetlands, shelterbelts and other insect… Read More
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