You’ve seeded it, sprayed it, watched it grow, harvested it, and now you’re putting the canola in the bin. On paper, storing canola may seem simple, but as per usual, the actuality of storing canola successfully is a lot more complex. There are many factors to consider to properly storing canola and in this episode… Read More

We’re starting to see some flowering in canola and with that, scouting for sclerotinia is on the to-do list. Justine Cornelsen, with the Canola Council of Canada, based out of Manitoba, joined Kara Oosterhuis in this latest episode of Canola School. “It comes down to environmental conditions,” says Cornelsen, “Do you have enough moisture? Is… Read More

It’s our first RealAg Q&A LIVE! in studio at RealAgriculture headquarters in Lethbridge, Alberta! Today’s guest is none other than Canola School superstar and agronomist with the Canola Council of Canada, Autumn Barnes. She sits down with host Shaun Haney to talk about all things canola — from plant stand counts, to throwing wrenches, to… Read More

The decision to re-seed a canola crop can be a difficult one, and the reasons to re-seed can be numerous: wind damage or sandblasting, especially in sandier soils, insect damage from cutworms or flea beetles, or overall low plant density. In this episode of RealAgriculture’s Canola School, Kara Oosterhuis chats re-seeding decisions with Autumn Barnes,… Read More

At the end of the day, canola growers and the industry that supports them all want the same thing —  to increase yields, profitability, and sustainability, and reduce production risk. Curtis Rempel, vice president of crop production and innovation for the Canola Council of Canada (CCC), couldn’t agree more, and he says it’s our agronomic practices… Read More

 

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