Canada has a stellar grain safety record and reputation, but the president of Cereals Canada believes there needs to be more awareness of one specific mycotoxin that can show up after the crop is in the bin: ochratoxin A, or OTA. OTA is a potent toxin produced by fungus in storage. It’s considered to be… Read More

A guest editorial submitted by Cam Dahl, president of Cereals Canada: I likely can’t count the number of times I have spoken or written the words “science-based”. It is a mantra of sorts. And for good reason. Technology is the most important competitive advantage for Canadian agriculture. This is how we are going to compete with… Read More

Negotiators have made some progress on agriculture-related topics during the third round of NAFTA negotiations in Ottawa this week. A full day of discussions on agriculture took place on Tuesday, with more planned for Wednesday. The U.S. introduced a “consolidated text” for agriculture, compiled from the three countries’ individual submissions, according to a source who… Read More

Canada’s wheat industry, working together with the federal government, laid out its priorities for research in a national report unveiled at press conference in Saskatoon on Tuesday. Led by Cereals Canada and Agriculture and Agri-Food Canada, the 2017 Canadian Wheat Research Priorities Report is being described as the first time the wheat industry has come… Read More

Italy’s move to unilaterally impose country of origin labeling (COOL) rules for all packages of pasta sold in the country came as a surprise last week, leaving the Canadian government and durum supply chain exploring options for how they can challenge the measure that threatens Canadian durum wheat exports. Rather than waiting for the European… Read More

Canadian durum exports to the home of pasta are facing a potential political trade barrier. Italy is moving toward implementing a mandatory country-of-origin labeling (COOL) policy for pasta, similar to the COOL rules the U.S. imposed on beef and pork from 2008 to 2015. The Italian government has drafted regulations that would require all pasta… Read More

A guest editorial by Cam Dahl, president of Cereals Canada There have been a lot of questions about trade since the U.S. election. The new President promised to take the U.S. out of the Trans-Pacific Partnership and he did just that with his first Executive Order. President Trump has also promised to renegotiate NAFTA, causing… Read More

The board of directors for the Saskatchewan Wheat Development Commission has decided against joining Cereals Canada, despite a motion from its members to take a seat at the table of the national industry organization. Representing the country’s largest cereal crop-producing province, the Saskatchewan wheat group is notably absent from the list of members in Cereals… Read More

A guest editorial by Cam Dahl, president of Cereals Canada. Warren Buffet, once quipped “it takes 20 years to build a reputation and five minutes to ruin it. If you think about that, you’ll do things differently.” This is something worth thinking about as we start to prepare for harvest.  Canada has a strong reputation… Read More

Inspired by the Canola Council of Canada’s work to encourage best management practices to meet customer expectations, Cereals Canada has launched its own Keep it Clean — Cereals campaign. “Rather than creating a stand-alone but similar brand, Cereals Canada has worked with the Canola Council of Canada to present a consistent message to producers across commodities,”… Read More

A guest editorial by Cam Dahl, president of Cereals Canada Saskatoon recently saw a meeting of some of the most important minds in Canadian wheat research. A workshop was held that included public and private researchers from across Canada, farmers from coast to coast, and Canadian exporters. Our goal was to move forward on the… Read More