Since experiencing violations of public trust by public institutions, political leaders, religious leaders and big business, we’ve almost grown to expect it, says Charlie Arnot. And the erosion of trust is spreading. Arnot is the CEO of the Center for Food Integrity, a non-profit organization with the aim of building consumer trust in the modern… Read More
Tag: Charlie Arnot
The agriculture industry has historically taken the tact of “Science is on our side” in many debates over food production. But, as Charlie Arnot, with the Centre for Food Integrity, explains, perception trumps science when it comes to how consumers shape their opinions about food and their food choices. “Science tells us if we can… Read More
Milk, in North America at least, is very much a commodity. There is little distinction between brands or types — a 4 litre jug is a 4 litre jug and not many have a preference as to what label it carries. This is changing, however, as family size shrinks and food trends increase the push… Read More