Tag: Coy Schellenberg

New BioSecurity Program Expands Verified Beef Offering

Verified Beef Production (VBP)¬†is a national on-farm food safety program which evolved from Quality Starts Here. It is based on Hazard Analysis Critical Control Points, with¬†workshops to help producers through the verification process, from Standard Operating Procedures to on-farm assessments. In order to participate, producers are encouraged to contact their Provincial Delivery Agent. They will… Read more »