The theories range from “evil” American milk making its way into Canada, to mistreatment of cows or mysterious supplements fed to cows, to enzyme activity; but any sort of factual explanation for why some Canadians are saying butter has either changed consistency at room temperature or changed in flavour since August 2020 remains a mystery…. Read More
Tag: Lactanet Canada
Dairy producers will have a new resource to go to for all things dairy come the summer. CanWest DHI, Valacta, and the Canadian Dairy Network have come together to form a new organization that will be known as Lactanet Canada. “Today is a milestone for our industry,” says Lactanet chair, Barbara Paquet. “Lactanet is an… Read More