While there are people on social media trying to cast a shadow on the quality and safety of Canadian butter due to a perceived change in its melting point, industry experts say butter consistency, cheese texture, and the composition of milk change every year — and throughout the year — based on ration changes of the… Read More

Lactanet Canada has launched DairyTrace, the new national dairy cattle traceability program for dairy farmers in Canada. Lactanet Canada was recognized in June by the Canadian Food Inspection Agency (CFIA) as the nationally responsible administrator for traceability of dairy bovine animals. Under federal regulations and/or proAction requirements, everyone who owns or has the possession, care… Read More

 

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