Not only is there a valuable crop to bring in, harvest is also the time of year for gleaning plenty of new information and insights into different and new varieties of edible beans — how they yielded and performed in different geographies and conditions. In this new Edible Bean School episode, Dennis Lange, pulse specialist… Read More

New developments in testing are expected to provide soybean growers with valuable information to fend off yield-robbing root rot caused by the water mould known as Phytophthora sojae. Beyond crop rotation and drainage, selecting varieties with genetic resistance, via major genes and overall field tolerance, is the best management tool for mitigating phytophthora infection, but… Read More

There’s no better place to conduct practical agronomic research than in the real world, under the same conditions, using the same equipment and management practices. That’s the premise underlying the Manitoba Pulse and Soybean Growers’ On-Farm Network, a farmer-driven research program that was officially launched 10 years ago, in 2014. “We really saw a need… Read More

Once soybeans are up and out of the ground, the crop can be quite resilient. What’s more, soybeans are proving hardier than first thought, and new research suggests that planting earlier — even before corn or canola — can yield good results. In this episode of the Soybean School, Laura Schmidt, production specialist with the… Read More

Scientists and plant breeders have their sights set on root rots, given the risk that one in particular — aphanomyces — poses to pea and lentil production in Western Canada and the Northern Plains. Federal funding for a new five-year Pulse Crop Research Cluster, leveraged by funding from farmer check-off organizations, was announced earlier this… Read More

The dry bean breeding program at Agriculture and Agri-Food Canada’s Morden Research Centre in Manitoba will continue for at least another five years under a new arrangement involving McGill University in Quebec and AAFC’s Harrow Research Centre in Ontario. An earlier proposal from the federal government would have seen the program cut or moved to… Read More

Edible beans are usually viewed as one of the weaker performers among legume crops when it comes to fixing nitrogen, but new research shows they likely deserve more credit than they’ve been given. “We’ve really regarded them as non-legumes and standard practice in most areas has been to fertilize to their full nitrogen requirements,” notes… Read More

Pea aphids love to feed off the sap flowing to new pods on the plant. The trouble is, just two aphids per plant at the right stage can siphon off as much as five per cent of yield. Laura Schmidt, production specialist with the Manitoba Pulse and Soybean Growers, says that modern pea varieties are… Read More

Manitoba farmers struggling with wet conditions this year will have a few more days to plant soybeans while still receiving full crop insurance coverage through the Manitoba Agricultural Services Corporation (MASC). A permanent extension to the AgriInsurance seeding deadlines for soybeans was announced by Manitoba Agriculture and MASC on May 20. The deadline for full… Read More