Tag: Mike Opperman

Declining milk powder prices have dramatically affected the U.S. dairy market

No matter where you run a dairy farm, the key is to get the milk out of the cow. Canadian and American dairies live under different marketing schemes, but there are many more similarities than differences. At the MILK Business Conference in Las Vegas, Mike Opperman, editor of MILK Magazine, chatted with Shaun Haney about… Read more »

U.S. dairy industry seeking export demand relief

While margins have been “okay” for most of 2017 thanks to lower feed costs, large milk supplies continue to weigh on U.S. dairy prices and the outlook for the dairy market. “We’re so full in terms of capacity for processing, everybody’s looking at where export markets are going to go and how that’s going to… Read more »

Why the U.S. dairy industry is demanding more access to Canada — Mike Opperman

Canada has its sacred cow with milk. That’s well known, but what about the U.S. point of view? Why’s the American dairy industry so set on at least cracking the pillars of Canada’s dairy supply management? The U.S. dairy market is over supplied, and boosting export demand is a solution. It’s very similar to how… Read more »