The federal government will extend the Agri-Food Pilot until May 14, 2025. Launched in May 2020, the pilot program is designed to facilitate the transition of agricultural and food industry workers to permanent residency in Canada. Recruiting and retaining a skilled workforce is key to success for Canadian farmers and food processors, the government says…. Read More
Tag: Mushrooms Canada
The federal government has released its second round of support aimed specifically at the agriculture industry, and reaction to the $252 million (split between three initiatives) has been swift and consistent: it’s not enough. Below is industry reaction from several commodity organizations, including those to whom a portion of the targeted funds will flow. The… Read More
If your goal is to eat local, mushrooms should figure prominently on your list. Canada’s commercial fresh mushroom growers produce about 99% of what you’ll find at the grocery store. What’s more, about 40% of the over 130,000 tonnes of mushrooms produced are exported, mainly to the U.S., and that demand is growing, says Ryan… Read More
Shopping days are winding down, are you ready for Christmas time? RealAg Radio host, Shaun Haney attempts to go to the mall and well… listen to his thoughts on what the local mall was like. News with Jessika Guse features: Another two cases of African Swine Fever found in China Canola markets fluctuate due to… Read More
Last week, the Parliamentary Standing Committee on Human Resources, Skills and Social Development and the Status of Persons with Disabilities (HUMA) released its report of and 21 recommendations for changes to the Temporary Foreign Workers Program. While the program applies to any industry in Canada, it is largely used by the farming and agriculture processing industries…. Read More