Calving seasons should be 63 days (3, 21-day cycles), with at least 60% of the calves born in the first 21 days, according to the Saskatchewan Ministry of Agriculture. This helps calving cows stay on track, increases the size of calves at weaning (by up to 100 pounds from 1st to 3rd cycle) and improves… Read More
Tag: Saskatchewan Ministry of Agriculture
Saskatchewan Premier Brad Wall recently announced $100,000 in funding to support activities for the United Nations’ International Year of Pulses (IYOP), to be observed in 2016. The announcement was made in Mumbai, India, where the premier was touring promoting Saskatchewan as a supplier to India of food and fuel. “The International Year of Pulses will… Read More
With flash flooding and saturated soils affecting much of the prairie provinces this year, it’s no wonder producers are finding pea crops with serious symptom development. Unfortunately, distinguishing nutrient deficiencies, nodulation issues (read more: Nodulation No-Show? Tips for a Rescue N App) and disease presence from other stress-inducing factors can be incredibly difficult. A few key signs peas may be… Read More
We all have them or have seen them — the areas where crop productivity falls near null, and foxtail barley encroachment begins. Areas affected by high salinity are often referred to as alkali sloughs, and are considered for remediation. Years of no- or minimum-till farming across the prairies has certainly helped the situation, says Kelly Farden,… Read More
Any of a number of factors can cause a pulse crop to become nitrogen deficient, particularly issues with inoculant. Using the wrong Rhizobium species, applying inadequate rates or storing bacteria improperly can decrease the likelihood of proper root nodulation. Less controllable factors, like extreme plant stress or inoculant/soil desiccation can also have a huge impact…. Read More
Did you know that wheat seed that has been negatively impacted by glyphosate application will show no visible signs of damage? So though you may be able to see mechanical damage, there are many factors that hide beneath the surface, including disease presence and susceptibility. That’s why it’s important to send seed for a test that goes… Read More
The Saskatchewan Ministry of Agriculture’s insect surveys and forecasts have been published online and Scott Hartley, provincial entomologist, was on hand at Saskatoon’s CropSphere to summarize some of the findings. In the video below, RealAgriculture’s Lyndsey Smith speaks to Hartley about three of Saskatchewan’s most revered agricultural pests: the cabbage seedpod weevil, bertha armyworms and… Read More
If you’ve been wary when fall-grazing alfalfa because of the risk of nitrate poisoning, you’ve been right to be careful, but for all the wrong reasons. Because alfalfa is a perennial legume, nitrogen is fixed and stored in the nodules of its root system and doesn’t actually accumulate in the tissues (something that can be… Read More
Ah, Artemesia absinthium. If you’ve ever had the misfortune of being acquainted with absinth wormwood, you’ll likely never forget it. Many describe the plant by its appearance and odor, both likened to pasture sage. Absinth’s odor is strong, however, and in my experience, the pollen profoundly irritates the respiratory system. In fact, you can quite… Read More
If Canada thistle is a headache in an annual cropping system, it’s a migraine in perennial crops, where control strategies tend to be expensive and rumours about what works and what doesn’t spread as quickly as the weed itself. Canada thistle is not only a prolific seed producer, it also proliferates through its creeping root… Read More