Gordon Bacon, former CEO of Pulse Canada and the Canadian Special Crops Association (CSCA), has been recognized for the innovation and value he has brought to the pulse industry. Bacon was presented with the Pulse Promoter Award at the Saskatchewan Pulse Grower’s (SPG) annual meeting in Saskatoon, Saskatchewan on Monday. The award recognizes individuals who… Read More

Root rot continues to be a concern for pulse growers and although work is being done on creating varieties that are more resistant to diseases such as aphanomyces, that reality is likely at least eight years away. In the interim, growers are encouraged to employ a comprehensive rotation schedule to best combat root rot in… Read More

On today’s Agronomic episode of RealAg Radio, hear from: Peter “Wheat Pete” Johnson, RealAgriculture’s resident agronomist, on the importance of rotation (no — not corn on corn!) in a drought season in the east; Bethany Wyatt of BASF, on fungicide resistance; Adam Fast of the University of Alberta, on enhanced efficiency fertilizers; and Sherrilyn Phelps… Read More

Pulse growers have been waiting to hear who their next dance partner will be when it came to breeding new varieties. Now they know, as Saskatchewan Pulse Growers (SPG) and Limagrain Field Seeds have announced a six-year breeding agreement. Announced July 19, this first agreement is one of several SPG will announce says Carl Potts, executive… Read More

Deciding when and how much pesticide to spray on a pulse crop can have a significant impact on the yield come harvest, but aside from yield, growers need to consider and be aware of maximum residue limits, or MRLs, for each specific crop to ensure they don’t fall outside of the acceptable range. On this… Read More

If you’ve grown peas, lentils, or any other pulse crop for a while, there may be background levels of rhizobia in your fields. However, it’s still important to use a “fresh” inoculant when you seed. “Inoculants are the rhizobial products that provide the right species of rhizobia for the right crop,” says Sherrilyn Phelps, agronomy… Read More

Knowing what diseases might be lurking on your seed or in the soil, knowing what your herbicide history is, and exactly why inoculants are cheap insurance, will set you up for a successful pulse growing season. For today’s RealAg LIVE! host Kara Oosterhuis is joined by Sherrilyn Phelps, agronomy manager at Saskatchewan Pulse Growers. RealAg… Read More

Saskatchewan’s crop commissions are going to be pushing for mandatory grain export reporting, as well as continuing their effort to have farmers rewarded for sequestering carbon, following their 2021 annual general meetings this week. SaskCanola, Sask Wheat, SaskBarley, SaskFlax, SaskOats, and Saskatchewan Pulse Growers hosted their annual meetings in a virtual version of the annual… Read More

A recent pulse agronomy webinar hosted by Saskatchewan Pulse Growers (SPG) focused on an emerging chickpea issue found in southwestern Saskatchewan. The presentation was spearheaded by Dr. Michelle Hubbard, research scientist in pulse pathology, who, in conjunction with other researchers, is leading studies on the issue. The as-of-yet unnamed health issue was first observed in… Read More

From the dreaded aphanomyces (hard to say, harder to control), to the potential of soybeans, fall weed control options, and on to delicious sounding diseases of fabas, Sherrilyn Phelps, agronomy lead for Saskatchewan Pulse Growers, has so much to cover in this week’s RealAg LIVE! segment. Host Shaun Haney and Phelps also discuss some of… Read More

The Saskatchewan Pulse Growers (SPG) breeding agreement with the University of Saskatchewan Crop Development Centre (CDC) is ending, and as it stands, will not be renewed. SPG has invested upwards of 40 million dollars in pulse crop breeding with an additional 20 million dollars in genetics and gene sequencing or market development. Most of that… Read More

Saskatchewan has received a lot of moisture in most parts of the province this year, and with that comes a concern for diseases. Root rots have definitely shown up in peas and lentils and anthracnose in lentils is a concern this year, too. “One thing with lentils, too, when you get a lot of that… Read More

If your go-to pulse variety is more than five or six years old, it’s time to consider trying a new line. When you look at the provincial mix for Saskatchewan, some of the most-seeded lines are five, 10, or even 12 years old, says Laurie Friesen with the Saskatchewan Pulse Growers. That means that all… Read More

“There’s lots of things to consider when you’re thinking about growing pulses, and the very first thing that comes to mind is rotations.” Sherrilyn Phelps, agronomy manager with the Saskatchewan Pulse Growers, joins us for this Pulse School, where she identifies a few of the key factors to consider when selecting a field for pulses…. Read More

After a worryingly dry start to the year, Saskatchewan has finally seen some moisture, and it shows. “We’ve been very fortunate,” says Sherrilyn Phelps of the Saskatchewan Pulse Growers. “Over the past month…we’ve gone from where crops are barely hanging on in some areas where it’s been so dry, to getting that rain and all… Read More

 

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