Tag: University of Alberta

Canola School: 13 New Strains Serve as Warnings About Clubroot Resistance

The clubroot story in Western Canada continues to be written as researchers are finding additional strains of the pathogen that are capable of overcoming genetic resistance. So far, 13 new variants have been identified since the breakdown of resistance was first confirmed in 2013, explains Stephen Strelkov, plant pathology researcher at the University of Alberta. “We think resistance… Read more »

The Next Revolution In The Farm And Food Sector Has Arrived

Pundits have said the leaders of the next agricultural revolution – the digital revolution — will be big data-powered researchers, with a universe of information in hand to help make farming more efficient than ever. But no one said those researchers would be found in the labs, fields, and classrooms of some of Canada’s main… Read more »

WGRF Renews Funding for U of A Wheat Breeding

The producer-funded Western Grains Research Foundation has renewed its wheat breeding partnership with the University of Alberta’s Faculty of Agricultural, life & Environmental Sciences, committing $811,587 to the program over the next five years. “The wheat breeding program at the U of A’s Faculty of ALES is an important piece of the western Canadian wheat… Read more »

Taking Food Production to the Classroom — In a 40′ Shipping Container

Edmonton’s Prairie Urban Farm has an ambitious goal. They hope to convert a shipping container into a traveling food factory — a project that will require $100,000 to complete. Prairie Urban Farm has been running on the University of Alberta’s south campus for two years now. It was developed out of a growing concern that… Read more »

Littlehorn Sheep — The ‘Alarming Results’ of Trophy Hunting

Despite minimum size requirements and increasing license fees, it seems trophy hunting of bighorn sheep may have some rather alarming, and unintended consequences. David Coltman, a professor of biological sciences at the University of Alberta, alongside his colleagues from the University of Sherbrooke, has been studying data collected on bighorn sheep on Ram Mountain, near Nordegg, Alberta. The… Read more »

Dr. Lloyd Dosdall – The Passing of a Truly Great Professor and Researcher

With great sadness I found out this morning that Dr. Lloyd Dosdall has passed away after a long battle with cancer. See Dr. Dosdall’s bio on the University of Alberta’s website I remember back in July 2010 when I first met Dr. Lloyd Dosdall. It was at the Farming Smarter site on the east side of… Read more »

Pyroxasulfone: A Candidate for Wild Oat Control in Peas

Wild oat control is, like it or not, an increasingly costly issue in Western Canada. Not only is herbicide expensive (costing growers over $500 million annually), we are also seeing an increase in resistant wild oat populations. There are several fields with confirmed resistance to both Group 1 and Group 2 products. Farmers do and… Read more »

The Expanding Role of Genomics in the Beef Industry

Purebred cattle operations rely largely on DNA for parentage verification and identifying potential genetic defects, but where is the rest of the industry at with genomics? Is there a role for genome mapping in commercial herds? How will it help the industry as a whole? “There’s genomic tools for every sector of the value chain… Read more »