Thanks for tuning in to Tuesdays with Lyndsey on RealAg Radio, hosted by Lyndsey Smith. On the show: Listen to Phillip Harder of University of Saskatchewan on snow melt math; Hear a clip from The Agronomists on the stories stubble tell with Johanna Lindeboom and Doug Moisey; and, Learn about solar grazing with Chris Moore… Read More
Tag: University Of Saskatchewan
The current recommendation of not exceeding two to three parts per million of ergot alkaloids in ruminant feed could be too high, according to research being conducted at the University of Saskatchewan. Dr. Gabriel Ribeiro is an associate professor there and the Saskatchewan Beef Industry Chair, and his research over the past four years has… Read More
Scouting fields, it’s very common to see several species of beetle scurrying along the ground and up plants. Plenty of these beetles are likely friends and not foes, as ground beetles are a diverse species with plenty of members doing good work in the crop canopy. Dr. Khaldoun Ali, a plant-insect ecologist at the University… Read More
Wheat stem sawfly is a sneaky pest, as the damage caused by the larvae happens inside the cereal plant away from scouting eyes and out of reach of insecticides. Regardless of the struggle, this little yellow and black insect does require scouting and careful planning for its management as it is a pest on the… Read More
Capturing carbon is one thing, but as many farmers are aware, quantifying the amount of carbon being sequestered can be a tricky feat. Hebert Grain Ventures (HGV), of Fairlight, Sask., has joined the Canadian Alliance for Net-Zero Agriculture (CANZA), and will work with researchers from the University of Saskatchewan on a national case study. The… Read More
Creating new varieties of any crop type is never a speedy process. Over the years of development, the end goal can shift so much so that selection priorities must shift as well. In the case of peas, root rot pressure, including from aphanomyces, has been an emerging concern. Ascochyta was the key disease focus for… Read More
Trying to “cure” aphanomyces of pea and lentil is similar to trying to find a cure for something as complex as cancer. The organism is hardy, spreads easily, and persists in soil for a long time. Dr. Sabine Banniza, with the University of Saskatchewan Crop Development Centre, says the root rot pathogen is likely native… Read More
Saskatchewan soybean production has been a roller coaster ride over the past decade. In 2013, growers planted 170,000 acres of the oilseed. Growing enthusiasm for the crop pushed acres higher to 850,000 in 2017, but since that time weather challenges and poor yields have caused acres to plunge — just over 45,000 acres were planted… Read More
There are many variables that determine the success of a crop and crop rotations can be used to maintain and manage nutrient and moisture levels in the soil. Anne Paquette is a masters candidate at the University of Saskatchewan whose thesis is focused on water use efficiency. Research typically shows increased water use efficiency of… Read More
Thanks for tuning in to RealAg on the Weekend, airing every Saturday at 4 pm on Saskatchewan radio stations 650 CKOM Saskatoon and 980 CJME Regina! On this episode, host Shaun Haney is joined by Rene Roy with the Canadian Pork Council to discuss concerns restrictions by the the United Kingdom as part of joining… Read More